Created by Matt Zoller Seitz
Directed by Judith Carter
“If you only read the books that everyone else is reading, you can only think what everyone else is thinking.”
Haruki Murakami
Photo by Carlos Torres on Unsplash

Eat a Peach: A Memoir by David Chang (Paperback, NEW)

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ONE OF THE BEST BOOKS OF THE YEAR (2022): NPR, Fortune, Parade, The New York Public Library, Garden & Gun

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In 2004, Momofuku Noodle Bar opened in a tiny, stark space in Manhattan’s East Village. Its young chef-owner, David Chang, worked the line, serving ramen and pork buns to a mix of fellow restaurant cooks and confused diners whose idea of ramen was instant noodles in Styrofoam cups. It would have been impossible to know it at the time—and certainly Chang would have bet against himself—but he, who had failed at almost every endeavor in his life, was about to become one of the most influential chefs of his generation, driven by the question, “What if the underground could become the mainstream?”

Chang grew up the youngest son of a deeply religious Korean American family in Virginia. Graduating college aimless and depressed, he fled the States for Japan, hoping to find some sense of belonging. While teaching English in a backwater town, he experienced the highs of his first full-blown manic episode, and began to think that the cooking and sharing of food could give him both purpose and agency in his life.

Full of grace, candor, grit, and humor, Eat a Peach chronicles Chang’s switchback path. He lays bare his mistakes and wonders about his extraordinary luck as he recounts the improbable series of events that led him to the top of his profession. He wrestles with his lifelong feelings of otherness and inadequacy, explores the mental illness that almost killed him, and finds hope in the shared value of deliciousness. Along the way, Chang gives us a penetrating look at restaurant life, in which he balances his deep love for the kitchen with unflinching honesty about the industry’s history of brutishness and its uncertain future.

Review

“With humor, pathos and heaping spoonsful of self-deprecation . . . Eat a Peach is an honest, ugly, raw dish of a book.”—The Wall Street Journal

“An honest and vulnerable autobiography that will have you laughing and crying at the same time . . . an absolute must-read.”—CNN

“David Chang is one of the most beloved chefs on earth, but his inspiring memoir is not just for foodies. He’s one of the most audaciously openhearted and honest humans you’ll ever find. This book is for anyone who has ever felt like an underdog or an underachiever—or aspires to become an entrepreneur or a more decent person.”—Adam Grant, New York Times bestselling author of Originals and Give and Take, and host of the TED podcast WorkLife

“Eat a Peach is not merely an autobiography of a great creative; rather, it’s a compelling philosophy of a man who believes in a beautiful life beyond reach. It is profoundly gratifying to witness Chang marching uphill, step by step, toward his sublime vision. As Chang suffers, rages, and fights for his quest, we can’t help but admire his vulnerability, courage, and conviction.”—Min Jin Lee, author of Free Food for Millionaires and Pachinko, a finalist for the National Book Award

“Dave Chang’s writing is honest and vulnerable. As a child of immigrants, the DNA of his story spoke to me. Now I just have to keep up with his drive and tenacity!”—Hasan Minhaj, host of Patriot Act with Hasan Minhaj

“If you’re looking for a cookbook, this is a terrible choice. Herein you will find the recipe for one of our brightest, most energetic, talented, and inspiring Americans (who also happens to be a chef). David Chang is a great storyteller with a great story to tell.”—Jimmy Kimmel, host of Jimmy Kimmel Live!

“This is one of the most compelling chef memoirs in recent memory. . . . Chang’s writing is engaging and his story is stirring, humorous, and compulsively readable.”—Shondaland

“Just like the food from his famed Momofuku restaurants is must-devour, Chang’s memoir is a must-read.”—E! News

“David Chang is one of the world’s most creative chefs, but it wasn’t obvious he would become that. I was absolutely enthralled by his underdog story, which he tells with passion, humor, and skill. Don’t miss this incredible memoir!”—Brian Grazer, New York Times bestselling author of A Curious Mind and cofounder of Imagine Entertainment

“An entertaining, admirably candid self-assessment of life in the foodie fast lane.”—Kirkus Reviews

“Foodies and chefs alike will dig into Chang’s searing memoir.”—Publishers Weekly (starred review)

About the Author

David Chang is the chef and founder of Momofuku. Since opening Momofuku Noodle Bar in New York City in 2004, he has been honored with six James Beard Awards, including Outstanding Chef, and has been recognized as a Time 100 honoree. His cookbook, Momofuku, is a New York Times bestseller. In 2018, David founded Majordomo Media and launched The Dave Chang Show podcast. He is the host of two Netflix original documentary series, Ugly Delicious and Breakfast, Lunch & Dinner.

Publisher ‏ : ‎ Clarkson Potter (May 24, 2022)
Language ‏ : ‎ English
Paperback ‏ : ‎ 304 pages
ISBN-10 ‏ : ‎ 1524759236
ISBN-13 ‏ : ‎ 978-1524759230
Dimensions ‏ : ‎ 5.2 x 0.8 x 7.99 inches

About Our Store

MZS.Press is the online arts bookstore founded by author, critic, and filmmaker Matt Zoller Seitz and Directed by Judith Carter. It offers new, used, signed, collectible, and rare books on film, TV, music, photography, and the visual arts. The store was launched in 2019 on a different platform and has expanded to incorporate arts books published by MZSPress's private imprint: titles currently include Seitz's The Deadwood Bible: A Lie Agreed Upon and Dreams of Deadwood, about the HBO Western, and Walter Chaw's A Walter Hill Film.

Our deepest wish is to promote, encourage, and distribute work by small presses, academic presses, and individuals. Extraordinary work tends to get swallowed up on giant platforms like Amazon and Barnes & Noble. The titles featured here are personally selected by a group of curators and advisors, including Seitz and an array of critics, artists, journalists, educators, publishers, and arts mavens who are known for their ability to suss out what Seitz's jazz musician dad liked to call "the good sh*t."

About the Partners

Matt Zoller Seitz

Critic, Author, Filmmaker, MZS Press Creator

Matt Zoller Seitz is the Editor at Large and film critic of RogerEbert.com; Features Writer for New York Magazine and Vulture.com, Contributing Writer for D Magazine and Texas Highways as well as finalist for the Pulitzer Prize in criticism. His writing on film and TV has appeared in Sight and Sound, The New York Times, Salon.com, The New Republic and Rolling Stone. Seitz is the founder and original editor of the influential film blog The House Next Door, now a part of Slant Magazine.

Seitz has written, narrated, edited or produced over a hundred hours’ worth of video essays about cinema history and style for The Museum of the Moving Image, Salon.com and Vulture, among other outlets such as Texas Highways and AARP. His five-part 2009 video essay Wes Anderson: The Substance of Style was spun off into the hardcover book The Wes Anderson Collection. This book and its follow-up, The Wes Anderson Collection: Grand Budapest Hotel were New York Times bestsellers.

Other Seitz books include the New York Times bestsellers The Sopranos Sessions and Mad Men Carousel; TV (The Book), The Deadwood Bible: A Lie Agreed Upon, The Wes Anderson Collection: The French Dispatch and the new The Wes Anderson Collection: Asteroid City. He is also an interviewer, moderator, and film programmer who has curated and hosted film and TV presentations for the Museum of the Moving Image, IFC Center, San Francisco's Roxie Cinema, and other venues. In October 2024 he brought the legendary filmmaker Oliver Stone back to Dallas for a historic return to the city and the Texas Theatre, considered the biggest film event of Dallas in 2024 by Dallas Observer!

Judith Carter was in the Upscale and Luxury Hospitality Industry for most of her life. In 2004 she had a beautiful baby boy with Special Needs and put the pause on her career until 2017 to dedicate herself to him and then others, assisting and volunteering as a legal advocate ensuring the best medical care, evaluations and educations for Special Needs children and their families.

Matt and Judith were family friends for over 20 years. She was there with her family in support when his wife Jen passed away suddenly in 2006. Then just 6 weeks later while Matt was in Dallas; he and his Father, Dave, and Step-Mother, Genie, were there as support, when Judith was alone and her son received the first of many diagnoses that changed the trajectory of their lives. So it made sense in the turbulent year of 2020, Matt asked Judith to take over running the online store that has become MZS.press. The rest as they say is, "Their"-story.

The Arts Bookstore of the Internet

The Arts Bookstore of the Internet

Created by Matt Zoller Seitz
Directed by Judith Carter
“If you only read the books that everyone else is reading, you can only think what everyone else is thinking.”
Haruki Murakami
Photo by Carlos Torres on Unsplash

Eat a Peach: A Memoir by David Chang (Paperback, NEW)

Review

About the Author

The Arts Bookstore of the Internet

The Arts Bookstore of the Internet

Created by Matt Zoller Seitz Directed by Judith Carter“If you only read the books that everyone else is reading, you can only think what everyone else is thinking.”Haruki MurakamiPhoto by Carlos Torres on Unsplash

Eat a Peach: A Memoir by David Chang (Paperback, NEW)

Review

About the Author

About Our Store

About the Partners

Created by Matt Zoller Seitz
Directed by Judith Carter
“If you only read the books that everyone else is reading, you can only think what everyone else is thinking.”
Haruki Murakami
Photo by Carlos Torres on Unsplash